Dinner

Dinner Menu

Appetizers

Margarita Flat Bread

Toasted Flatbread Covered With Pesto Sauce, Fresh Tomatoes, and Mozzarella Cheese
  Small – $ 7
Large – $ 13

Potato Skins

Filled With Cheddar and American Cheese, Bacon and Topped With Sour Cream
  $ 12

Oysters Cabana

Baked Oysters With Mushrooms, Bacon, Cheddar, and American Cheese
  Half-dozen – $ 12
Full dozen – $ 22

Oysters Rockefeller

Baked Oysters With Spinach, Cheese, and Bacon
  Half-dozen – $ 12
Full dozen – $ 22
Oysters

Scallops Cabana

Baked Scallops With Mushrooms, Bacon, Cheddar, and American Cheese
  Half-dozen – $ 18
Full dozen – $ 34

Cheese Board

Assortment of Seasonal Fresh Cheeses Served With Salami, Assorted Fruit, and Crackers
  $ 28

Walnut Chicken

Grilled Coleman Natural Chicken Mixed With Walnut Mayonnaise Served With Corn Chips
  $ 10

Shrimp Cocktail

Five Jumbo Shrimp Served With House-Made Cocktail Sauce
  $ 11

Steamed Jumbo Shrimp

A Full Pound of Jumbo Shrimp Served With Cocktail Sauce
  $ 30

Pimento Cheese with Toast Points

A Local Favorite
  $ 10

Chicken and Spinach Dip

Creamy and Delicious
  $ 10
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Soup and Salad

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Soup of the Day

Made in house daily!
  Cup – $ 4
Bowl – $ 7

Bleu Salad

Fresh Greens, Tomatoes, Mushrooms, Hearts of Palm, Alfalfa Sprouts, and Clemson Bleu Cheese Crumbles. Served With Balsamic Vinaigrette Dressing. Your Choice of Grilled Certified Angus Beef Steak, 10oz Butcher Block Prime Pork Ribeye, or Blackened Tuna
  $ 30

Cabana Chili

Chef’s Special Recipe With Ground Sausage, Served With Tortilla Chips
  Cup – $ 5
Bowl – $ 8

Grilled Chicken Salad

Grilled Coleman Natural Chicken Served Atop the House Salad
  $ 13

House Salad

Blended Greens, Assorted Fresh Vegetables, Bacon, and Cheese
  $ 8

Shrimp Salad

Boiled Jumbo Shrimp on Blended Greens, Assorted Vegetables, and Bacon
  $ 16

Chopped Salad

Blended Greens, Purple Cabbage, Egg, Cheese, Bacon, Ham, and Almonds
  $ 13

House Specialties

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Served over the Cabana Rice Planter, a combination of rice, pasta, potatoes, and anduille sausage with a champagne dill sauce, along with a choice of soup or house salad.

 

Grilled Shrimp

Succulent Grilled Jumbo Shrimp
  $ 31

Combination Cabana Rice Planters

Select a Combination of Shrimp, Scallops, Pork, or Chicken
Choice of Any Two - Add $ 6
Choice of Any Three - Add $ 9

Grilled Scallops

Fresh Large Ocean Scallops
  $ 38

Crab Crusted Chicken Cabana Planter

Coleman Natural Chicken Topped With Lump Crab Meat, Breaded and Baked
  $ 48

Grilled Pork Tenderloin

Tender, Butchers Block Prime Pork Loin
  $ 31

Champagne Chicken

Juicy Coleman Natural Chicken Breast With Spinach, Cheese, and Mushrooms, Breaded and Baked, Then Topped With Champagne Dill Sauce
  $ 32

Grilled Chicken

Coleman Natural Chicken Cooked to Juicy Perfection
  $ 31

Cabana Signature Entries

Unless noted otherwise, all Cabana Signature entrees are served with a baked potato and your choice of soup or house salad.

Peppered Ribeye Topped With Boursin Cream Sauce

Peppered Certified Angus Beef™ Ribeye Topped With Boursin Cream Sauce and Whole Button Mushrooms
  $ 59

Boyce Street New York Strip

Peppered Certified Angus Beef™ New York Strip Steak Topped With Sherry Crème Sauce and Clemson Bleu Cheese Crumbles
  $ 57

New York Strip topped with Crab

Certified Angus Beef™ New York Strip Grilled To Order and Topped With Flavorful Jumbo Lump Crab Meat
  $69

Surf and Turf

Certified Angus Beef™ Petite Filet of Beef Tenderloin and a 9-Ounce Warm Water Lobster Tail; Served With Warm Drawn Butter
  $ 75

Ribs and Chicken

Unless noted otherwise, all are served with a baked potato and your choice of soup or house salad. We proudly serve vegetarian-fed Coleman Natural chickens that are free of antibiotics, hormones, and preservatives.

Bar-B-Que Baby Back Ribs

Full Rack of Tender Baby Back Ribs, Slow-Cooked, and Sauced With Signature BBQ Sauce
  $ 32

Peppered Chicken

Grilled Coleman Natural Chicken Breast With Cracked Black Pepper Covered With Asparagus Cream Sauce
  $ 32

Chicken Monterey

Grilled Coleman Natural Chicken Breast Topped With Bacon, Mushrooms, Onions, and Two Types of Cheese
  $ 31

Cabana Mixed Grill

A combination of Coleman a Combination of Coleman Natural Chicken Breast, Jumbo Shrimp, and Andouille Sausage, With Champagne Dill Sauce
  $ 34

Seafood

Unless noted otherwise, all Cabana Signature entrees are served with a baked potato, and your choice of soup or house salad.

Shrimp and Grits

Bar-B-Que’d Jumbo Shrimp With Cheese and Bacon Over Creamy White Grits; Served With House Salad or Soup.
  $ 33

Grilled Seafood Platter

Grilled Jumbo Shrimp, Large Ocean Scallops, and Oysters Alongside a 9-Ounce Cold Water Lobster Tail; Served With Warm Drawn Butter
  $ 75

Blackened Tuna

8-Ounce Blackened Yellowfin Tuna Served Over Our Famous Creamy Style Grits
  $ 31

Lobster Tail

9-Ounce Cold Water Lobster Tail Served With Warm, Drawn Butter
  $ 45

Seafood Norfolk

Jumbo White Ocean Shrimp, Large Ocean Scallops, and Lump Crab Sautéed in White Wine, Lemon, Garlic, and Butter
  $ 65

Steak and Chops

Our commitment to quality includes serving only the finest Certified Angus Beef™ for the juiciest, most tender steak every time! They are perfectly aged and cut thick, in house, to order.

We only serve Butcher's Block Prime pork.

Unless noted, all are served with a baked potato and your choice of soup or house salad.

Ribeye Steak

16-Ounce Hand-Cut, Beautifully Marbled, Certified Angus Beef™
  $ 54

Prime Pork Ribeye

Butcher’s Block Prime Pork, Grilled Perfectly, and Covered With Asparagus Cream Sauce; Served With Bread, Baked Potato, and Your Choice of Either Soup or House Salad
  $ 31

Bacon Wrapped Filet of Beef

Flavorful Bacon Wrapped Around the Most Tender Cut of Certified Angus Beef™, Grilled to Your Liking, and Served With Champagne Dill Sauce
  $ 54

Spicy Cajun Pork Ribeye

10-Ounce Butchers Block Prime Pork Ribeye Covered With Homemade Spicy Cajun Sauce; Served With Creamy Grits and Your Choice of Either Soup or House Salad
  $ 31

New York Strip

Certified Angus Beef™ New York Strip Grilled To Order
  $ 54

Sides

Loaded, Over-Stuffed Potato

Large Idaho Baked Potato Stuffed With Grade A Fresh Butter, Sour Cream, Shredded Cheddar, Bacon, and Chives
  $ 8

Cabana Rice

Our Specialty Rice
  $ 9

Sautéed Mushrooms

Fresh Button Mushrooms Sautéed in Butter; Seasoned With Scallions and Bacon
  $ 8

Sautéed Zucchini

Sautéed in Grade-A Butter
  $ 7

Rosemary Potatoes

Red Potatoes Sautéed in Olive Oil
  $ 7

Add-Ons

Finding it hard to decide? Add one of the items below to your entrée. Price when purchased as an add-on to an entreé. 

Grilled Jumbo Shrimp

Four Grilled Jumbo Shrimp
  $ 10

Lump Crab Meat

Sautéed With Lemon and Garlic Butter
  $ 20

Grilled Scallops

Three Large Grilled Scallops
  $ 15

Bleu Cheese Crumbles

Crumbled Clemson Bleu Cheese
  $ 3

Lobster Tail

9-Ounce Warm Water Lobster Tail Served With Drawn Butter
  $ 30

Homemade Desserts

Coconut Crème Pie

  $ 7

Sorbet with Fresh Fruit

  $ 7

Chocolate Crème Pie

  $ 7

Seasonal Dessert

Ask Your Server

Strawberry Shortcake

  $ 11

Hot Fudge Cake

  $ 11

Cheesecake

Blueberry, Cherry, or Strawberry Topping
  $ 7
Dessert

Beverages

Coffee

  $ 2

Domestic Beer

  $ 3.50

Tea or Soda

  $ 2

Import Beer

  $ 4.50